Well I have an old 1959 or 1960 FeastMaster Drop In BBQ in my backyard, actually I have 2 of them and I have looked online for years to get new ones but they are no longer made. Nor can I get parts, so I decided to renovate my old ones.
If you have ever grilled on these they are fantastic, I cannot find another "Charcoal" style grill that allows you to crank up the charcoal right underneath the steaks and lower it for pork or chicken and let the meat cook through.
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